How To Make Chinese Restaurant Ketchup? – santorinichicago.com
Little Chinese Learners on Twitter: "Did you know the word for ketchup came from the Hokkien Chinese word, kê-tsiap, the name of a sauce derived from fermented fish. Sign your child up
How Was Ketchup Invented?
History of Ketchup: From Chinese Fish Sauce to Heinz
Mayonnaise, Ketchup and Sauces in China - Daxue Consulting - Market Research China
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Ketchup: Chinese fish sauce | Etymology Of The Day
Chinese words: 番茄醬, catsup, ketchup, tomato ketchup
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Gung ho about ketchup and other Chinese words - People's Daily Online
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Ketchup & Soya Sauce (2020) - IMDb
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Classic tomato ketchup in a white chinese porcelain spoon on a black stone serving board. Sauces and seasonings for meat, fish and vegetables Stock Photo - Alamy
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When China invented ketchup in 300BC, and how it morphed from a preserved fish sauce to sweet tomato gloop | South China Morning Post
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Ketchup originated in China as a boiled-down brine of pickled fish and spices called 'ke-chiap'. - The Vintage News
How Was Ketchup Invented?
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